$200 Entry Fee (good for up to 4 cooking team members)
10×10 space to be used for cooking/supplies
One 8ft table
1 trash bin with additional liners
(4) taster bracelets
(4) beer samplings per team member
(4) T-shirts if purchased by April 30th , 2021
Meat for Grilling Competition – You get your choice of one of these protein options:
#35 brisket
#45 pork ribs ( 24 racks)
#45 bone-in pork butt